| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 oz, canned, yields
Energy
82 kj
20 kcal
Protein
0.51g
Fat
0.63g
Saturated Fat
0.112g
Polyunsaturated Fat
0.22g
Monounsaturated Fat
0.264g
Cholesterol
0mg
Carbohydrates
3.63g
Sugar
0.68g
Fibre
0.4g
Sodium
45mg
Potassium
38mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (65%)
Fat (26%)
Protein (9%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
20
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Fat
0.63g
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Carbs
3.63g
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Prot
0.51g
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| There are 20 calories in 1 ounce, canned, yields of Cooked Yellow Corn (from Canned, Fat Added in Cooking). |
| Calorie Breakdown: 26% fat, 65% carbs, 9% prot. |
Common serving sizes:
Related types of Corn:
Related types of Vegetables:
See also:
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