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1 serving (28 g)

Luncheon Meat

Nutrition Facts
Serving Size
1 serving (28 g)
per serve
Energy
414 kj
99 kcal
Protein
3.53g
Fat
9g
Saturated Fat
3.245g
Polyunsaturated Fat
1.047g
Monounsaturated Fat
4.225g
Cholesterol
15mg
Carbohydrates
0.65g
Sugar
0g
Fibre
0g
Sodium
362mg
Potassium
57mg
Last updated: 21 Aug 07 07:33 AM
5%
of RDI*
(99 cal)
5% RDI
Calorie Breakdown:
 
Carbohydrate (3%)
 
Fat (83%)
 
Protein (14%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
99
Fat
9g
Carbs
0.65g
Prot
3.53g
There are 99 calories in 1 serving of Luncheon Meat.
Calorie Breakdown: 83% fat, 3% carbs, 14% prot.

Common serving sizes:

Serving Size Calories
1 slice (10.5 cm x 10.5 cm x 0.16 cm) 74
1 slice (10 cm x 10 cm x 0.25 cm thick) 99
1 serving (28 g) 99
100 g 353

Related types of Pork:

Minced Pork
Pork
Pork Spareribs
Pork Roast
Pork Loin (Tenderloin)
Pork Chop
  View More Pork Nutritional Info

See also:

Deli Sliced Beef Luncheon Meat
Luncheon Meat Sandwich Loaf
Spam Luncheon Meat
Meat Spread or Potted Meat
Thin Sliced Beef Luncheon Meat
  View More
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