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Nutrition Facts
Serving Size
1 serving (120 g)
per serve
Energy
462 kj
110 kcal
Protein
0.53g
Fat
0.11g
Saturated Fat
0.028g
Polyunsaturated Fat
0.053g
Monounsaturated Fat
0.02g
Cholesterol
0mg
Carbohydrates
28.15g
Sugar
24.28g
Fibre
1.8g
Sodium
2mg
Potassium
104mg
Last updated: 21 Aug 07 07:33 AM
6%
of RDI*
(110 cal)
6% RDI
Calorie Breakdown:
 
Carbohydrate (97%)
 
Fat (1%)
 
Protein (2%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
110
Fat
0.11g
Carbs
28.15g
Prot
0.53g
There are 110 calories in 1 serving of Rhubarb in Light Syrup (Cooked or Canned).
Calorie Breakdown: 1% fat, 97% carbs, 2% prot.

Common serving sizes:

Serving Size Calories
100 g 92
1 serving (120 g) 110
1 cup 221

Related types of Vegetables:

Lettuce
Onions
Carrots
Red Tomatoes
Mushrooms
Spinach
  View More Vegetables Nutritional Info

See also:

Rhubarb in Heavy Syrup (Cooked or Canned)
Rhubarb
Light Corn Syrup
Pineapple in Light Syrup (Cooked or Canned)
Tangerines (Mandarin Oranges, Light Syrup Pack, Canned)
  View More
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