| Food database and calorie counter |
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1 medium (yield after cooking, bone and skin removed)
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Nutrition Facts
Serving Size
1 medium (yield after cooking, bone and skin removed)
Energy
323 kj
77 kcal
Protein
12.54g
Fat
2.6g
Saturated Fat
0.689g
Polyunsaturated Fat
0.625g
Monounsaturated Fat
0.88g
Cholesterol
40mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
185mg
Potassium
91mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (32%)
Protein (68%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
77
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Fat
2.6g
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Carbs
0g
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Prot
12.54g
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| There are 77 calories in 1 medium Stewed Chicken Drumstick (Skin Not Eaten). |
| Calorie Breakdown: 32% fat, 0% carbs, 68% prot. |
Common serving sizes:
| Serving Size |
Calories |
1 oz, with bone (yield after cooking, bone and skin removed) |
20 |
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1 oz, with bone, raw, without skin (yield after cooking, bone removed) |
24 |
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1 oz, with bone (yield after bone and skin removed) |
27 |
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1 oz, with bone, cooked, without skin (yield after bone removed) |
29 |
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1 oz, boneless (yield after cooking, skin removed) |
34 |
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1 oz, boneless, raw, without skin (yield after cooking) |
39 |
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1 oz, boneless (yield after skin removed) |
42 |
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1 oz, boneless, skinless |
47 |
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1 small (yield after cooking, bone and skin removed) |
60 |
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1 medium (yield after cooking, bone and skin removed) |
77 |
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1 serving (46 g) |
77 |
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1 large (yield after cooking, bone and skin removed) |
101 |
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100 g |
168 |
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1 cup diced |
227 |
Related types of Chicken Drumsticks:
Related types of Chicken:
See also:
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