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Veal Leg (Top Round)
Pork Roasts (Top Loin, Boneless)
Pork Chops (Top Loin, Boneless)
Pork Roasts (Top Loin, Boneless, Cooked, Roasted)
Pork Chops (Top Loin, Boneless, Lean Only)
Wholemeal Bread
Pork Roasts (Top Loin, Boneless, Lean Only)
Veal Leg (Top Round, Lean Only)
Beef Knuckle (Tip Center, Steak, Trimmed to 0 cm Fat)
Beef Tip Round (Lean Only, Trimmed to 0.65 cm Fat)
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