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Grilled or Baked Pork Chop (Lean and Fat Eaten)
Beef (Lean and Fat Eaten)
Pork (Lean and Fat Eaten)
Lamb Shoulder Blade (Trimmed to 0.65 cm Fat, Choice Grade)
Steak (Lean and Fat Eaten)
Grilled or Baked Pork Chop (Lean Only Eaten)
Fried Breaded or Floured Pork Chop (Lean Only Eaten)
Pork Shoulder (Whole, Lean Only)
Lamb Shoulder Arm (Trimmed to 0.3 cm Fat, Choice Grade)
Lamb Shoulder Blade (Trimmed to 0.3 cm Fat, Choice Grade)
Related searches for: Lamb Shoulder Chop (Lean and Fat Eaten)
pork beef chicken
turkey lamb

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