Register
|
Sign In
New Zealand
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
51 to 60 of 1000
Soft Fruit and Nut Squares
per 100 g - Calories: 390kcal | Fat: 9.52g | Carbs: 73.81g | Prot: 2.31g ,
more...
Nutrition Facts
-
Similar
Soy Protein Isolate
per 100 g - Calories: 338kcal | Fat: 3.39g | Carbs: 7.36g | Prot: 80.69g ,
more...
Nutrition Facts
-
Similar
Toasted Wheat Bread (Includes Wheat Berry)
per 1 slice - Calories: 65kcal | Fat: 1.01g | Carbs: 11.80g | Prot: 2.28g ,
more...
Nutrition Facts
-
Similar
Oats, Fruit and Nut Granola Bars
per 100 g - Calories: 397kcal | Fat: 6.3g | Carbs: 77.42g | Prot: 7.7g ,
more...
Nutrition Facts
-
Similar
Soy Protein Isolate (Crude Protein Basis, Potassium Type)
per 100 g - Calories: 321kcal | Fat: 0.53g | Carbs: 2.59g | Prot: 88.32g ,
more...
Nutrition Facts
-
Similar
Nut Cake
per 1 piece - Calories: 440kcal | Fat: 20.48g | Carbs: 62.22g | Prot: 3.72g
Other sizes: 1 2-layer cake serving - 5296kcal , 1 serving - 440kcal , 100 g - 404kcal ,
more...
Nutrition Facts
-
Similar
Berry Pie (Two Crust)
per 1 piece - Calories: 434kcal | Fat: 20.61g | Carbs: 59.69g | Prot: 3.87g
Other sizes: 1 serving - 434kcal , 1 pie - 3477kcal , 100 g - 289kcal ,
more...
Nutrition Facts
-
Similar
Cranberry Juice
per 1 cup - Calories: 137kcal | Fat: 0.25g | Carbs: 34.21g | Prot: 0.00g
Other sizes: 100 g - 54kcal , 100 ml - 58kcal ,
more...
Nutrition Facts
-
Similar
Toasted Protein Bread (Includes Gluten)
per 1 slice - Calories: 46kcal | Fat: 0.41g | Carbs: 8.18g | Prot: 2.24g ,
more...
Nutrition Facts
-
Similar
Berry Turnover or Dumpling
per 1 turnover - Calories: 277kcal | Fat: 13.93g | Carbs: 35.71g | Prot: 2.97g
Other sizes: 1 serving - 277kcal , 100 g - 355kcal ,
more...
Nutrition Facts
-
Similar
Related searches for:
Nice & Natural Protein Nut Bar - Cranberry, Goji Berry & Quinoa
nice
&
natural
Previous
1
2
3
4
5
6
7
8
9
10
11
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.