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Pork Chops or Roasts (Center Rib, Bone-In)
Pork Chops or Roasts (Center Loin, Bone-In, Lean Only)
Minced Pork
Pork Tongue
Pork Steak or Cutlet (Lean and Fat Eaten)
Pork Chops or Roasts (Center Rib, Bone-In, Lean Only)
Fried Pork Chop
Pork Leg (Shank Half, Lean Only)
Bacon (Cured)
Ham (Center Slice, Country-Style, Lean Only, Cured)
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