| Food database and calorie counter |
|
1 large (yield after cooking, bone and skin/coating removed)
|
Nutrition Facts
Serving Size
1 large (yield after cooking, bone and skin/coating removed)
Energy
1098 kj
262 kcal
Protein
36.68g
Fat
11.87g
Saturated Fat
2.773g
Polyunsaturated Fat
3.25g
Monounsaturated Fat
4.346g
Cholesterol
146mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
543mg
Potassium
334mg
Last updated: 21 Aug 07 07:33 AM
|
Calorie Breakdown:
Carbohydrate (0%)
Fat (42%)
Protein (58%)
|
|
*Based on an RDI of 2000 calories
 Photos
|
|
Nutritional Summary:
|
Cals
262
|
|
Fat
11.87g
|
|
Carbs
0g
|
|
Prot
36.68g
|
| There are 262 calories in 1 large Baked or Fried Coated Chicken Leg with Skin (Skin/Coating Not Eaten). |
| Calorie Breakdown: 42% fat, 0% carbs, 58% prot. |
Common serving sizes:
Related types of Fried Chicken:
Related types of Chicken:
See also:
|
|
|
Food Search
|
|
|
|
Recently Eaten Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
