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1 serving (85 g)

Beef Stew Meat

Nutrition Facts
Serving Size
1 serving (85 g)
per serve
Energy
1078 kj
258 kcal
Protein
24.14g
Fat
17.12g
Saturated Fat
6.732g
Polyunsaturated Fat
0.614g
Monounsaturated Fat
7.425g
Cholesterol
79mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
325mg
Potassium
207mg
Last updated: 21 Aug 07 07:33 AM
13%
of RDI*
(258 cal)
13% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (61%)
 
Protein (39%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
258
Fat
17.12g
Carbs
0g
Prot
24.14g
There are 258 calories in 1 serving of Beef Stew Meat.
Calorie Breakdown: 61% fat, 0% carbs, 39% prot.

Common serving sizes:

Serving Size Calories
1 oz, boneless (yield after cooking) 52
1 oz, boneless, cooked 86
1 serving (85 g) 258
100 g 303
1 cup cooked, diced 406

Related types of Beef:

Minced Beef (Cooked)
Corned Beef
Beef
Roast Beef
Lean Minced Beef
Beef Steak
  View More Beef Nutritional Info

See also:

Beef Stew Meat (Lean and Fat Eaten)
Stew Meat Beef (Lean Only Eaten)
Beef Stew
Vegetarian Stew
Vegetable Stew (without Meat)
  View More
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