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Nutrition Facts
Serving Size
1 lb
per serve
Energy
664 kj
159 kcal
Protein
3.45g
Fat
0.82g
Saturated Fat
0.136g
Polyunsaturated Fat
0.404g
Monounsaturated Fat
0.027g
Cholesterol
0mg
Carbohydrates
37.29g
Sugar
15.65g
Fibre
13.6g
Sodium
1370mg
Potassium
1066mg
Last updated: 04 Feb 08 05:07 AM
8%
of RDI*
(159 cal)
8% RDI
Calorie Breakdown:
 
Carbohydrate (88%)
 
Fat (4%)
 
Protein (8%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
159
Fat
0.82g
Carbs
37.29g
Prot
3.45g
There are 159 calories in 1 pound of Carrots (with Salt, Drained, Cooked, Boiled).
Calorie Breakdown: 4% fat, 88% carbs, 8% prot.

Common serving sizes:

Serving Size Calories
1 tbsp 3
1 carrot 16
1/2 cup slices 27
100 g 35
1 lb 159

Related types of Carrots:

Carrots (Solids and Liquids, Canned)
Cooked Carrots
Cooked Carrots (from Canned)
Carrots
Low Sodium Carrots (Canned)
Baby Carrots
  View More Carrots Nutritional Info

Related types of Vegetables:

Lettuce
Mushrooms
Onions
Spinach
Red Tomatoes
  View More Vegetables Nutritional Info

See also:

You searched for Carrots (with Salt, Drained, Cooked, Boiled). Did you mean:
Carrots (with Salt, Frozen, Drained, Boiled, Cooked)
Carrots (without Salt, Drained, Cooked, Boiled)
Kidney Beans (with Salt, Drained, Cooked, Boiled)
Mushrooms (with Salt, Drained, Cooked, Boiled)
Onions (with Salt, Drained, Cooked, Boiled)
  View More
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