| Food database and calorie counter |
|
|
Nutrition Facts
Serving Size
1 serving (78 g)
Energy
127 kj
30 kcal
Protein
0.63g
Fat
1.98g
Saturated Fat
0.379g
Polyunsaturated Fat
0.6g
Monounsaturated Fat
0.899g
Cholesterol
0mg
Carbohydrates
3.07g
Sugar
1.79g
Fibre
1.2g
Sodium
239mg
Potassium
215mg
Last updated: 21 Aug 07 07:33 AM
|
Calorie Breakdown:
Carbohydrate (37%)
Fat (55%)
Protein (8%)
|
|
*Based on an RDI of 2000 calories
 Photos
|
|
Nutritional Summary:
|
Cals
30
|
|
Fat
1.98g
|
|
Carbs
3.07g
|
|
Prot
0.63g
|
| There are 30 calories in 1 serving of Cooked Celery (Fat Added in Cooking). |
| Calorie Breakdown: 55% fat, 38% carbs, 8% prot. |
Common serving sizes:
Related types of Celery:
Related types of Vegetables:
See also:
|
|
|
Food Search
|
|
|
|
Recently Eaten Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
