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Nutrition Facts
Serving Size
1 order (10 halves)
per serve
Energy
6976 kj
1667 kcal
Protein
60.27g
Fat
79.13g
Saturated Fat
30.867g
Polyunsaturated Fat
7.352g
Monounsaturated Fat
35.074g
Cholesterol
151mg
Carbohydrates
181.44g
Sugar
8.1g
Fibre
26g
Sodium
2138mg
Potassium
2969mg
Last updated: 21 Aug 07 07:33 AM
83%
of RDI*
(1667 cal)
83% RDI
Calorie Breakdown:
 
Carbohydrate (44%)
 
Fat (42%)
 
Protein (14%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
1667
Fat
79.13g
Carbs
181.44g
Prot
60.27g
There are 1667 calories in 1 order of Fried Potato Skins with Cheese and Bacon.
Calorie Breakdown: 42% fat, 43% carbs, 14% prot.

Common serving sizes:

Serving Size Calories
1 skin from small (4.5 cm - 6 cm dia, raw) 139
1 skin from medium (5.5 cm dia - 7.5 cm dia, raw) 167
1 skin from large (7.5 cm - 10.5 cm dia, raw) 278
1 skin from long type (6.5 cm dia, 12 cm long) 298
1 serving (84 g) 333
100 g 397
1 order (10 halves) 1667

Related types of Potato Skins:

Fried Potato Skins
Baked Potato Skins
Fried Potato Skins with Cheese
Potato Skins Chips
  View More Potato Skins Nutritional Info

Related types of Potatoes:

Roasted Potato (with Salt)
Potatoes (Flesh, without Salt, Boiled)
White Potatoes (Flesh and Skin)
Potatoes (Flesh, with Salt, Boiled)
Mashed Potato
White Potatoes (Flesh and Skin, Baked)
  View More Potatoes Nutritional Info

See also:

Bacon (Cured, Pan-Fried, Cooked)
Baked Potato Topped with Cheese Sauce and Bacon
Pork Skins
Cheese Flavor Potato Chips
Meatless Bacon
  View More
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