| Food database and calorie counter |
|
1 oz, with bone, raw, without skin (yield after cooking, bone removed)
|
Nutrition Facts
Serving Size
1 oz, with bone, raw, without skin (yield after cooking, bone removed)
Energy
93 kj
22 kcal
Protein
3.65g
Fat
0.73g
Saturated Fat
0.191g
Polyunsaturated Fat
0.177g
Monounsaturated Fat
0.241g
Cholesterol
12mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
54mg
Potassium
32mg
Last updated: 21 Aug 07 07:33 AM
|
Calorie Breakdown:
Carbohydrate (0%)
Fat (31%)
Protein (69%)
|
|
*Based on an RDI of 2000 calories
 Photos
|
|
Nutritional Summary:
|
Cals
22
|
|
Fat
0.73g
|
|
Carbs
0g
|
|
Prot
3.65g
|
| There are 22 calories in 1 ounce, with bone, raw, without skin Roasted Grilled or Baked Chicken Drumstick (Skin Not Eaten). |
| Calorie Breakdown: 31% fat, 0% carbs, 69% prot. |
Common serving sizes:
| Serving Size |
Calories |
1 oz, with bone (yield after cooking, bone and skin removed) |
19 |
|
1 oz, with bone, raw, without skin (yield after cooking, bone removed) |
22 |
|
1 oz, with bone (yield after bone and skin removed) |
27 |
|
1 oz, with bone, cooked, without skin (yield after bone removed) |
31 |
|
1 oz, boneless (yield after cooking, skin removed) |
32 |
|
1 oz, boneless, raw, without skin (yield after cooking) |
36 |
|
1 oz, boneless (yield after skin removed) |
43 |
|
1 oz, boneless, skinless |
48 |
|
1 small (yield after cooking, bone and skin removed) |
58 |
|
1 medium (yield after cooking, bone and skin removed) |
75 |
|
1 serving (44 g) |
75 |
|
1 large (yield after cooking, bone and skin removed) |
99 |
|
100 g |
171 |
|
1 cup diced |
231 |
Related types of Roast Chicken:
Related types of Chicken Drumsticks:
See also:
|
|
|
Food Search
|
|
|
|
Recently Eaten Foods:
|
