| Food database and calorie counter |
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Nutrition Facts
Serving Size
1/2 breast, bone removed
Energy
11303 kj
2701 kcal
Protein
392.86g
Fat
113.42g
Saturated Fat
30.95g
Polyunsaturated Fat
26.835g
Monounsaturated Fat
42.22g
Cholesterol
1199mg
Carbohydrates
0g
Fibre
0g
Sodium
1127mg
Potassium
5045mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (39%)
Protein (61%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
2701
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Fat
113.42g
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Carbs
0g
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Prot
392.86g
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| There are 2701 calories in a 1/2 breast, bone removed of Turkey Breast Meat and Skin (Young Tom). |
| Calorie Breakdown: 39% fat, 0% carbs, 61% prot. |
Common serving sizes:
Related types of Turkey Breast:
Related types of Turkey:
See also:
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