Food database and calorie counter |
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Nutrition Facts
Serving Size
1 fillet (13 cm x 6.5 cm x 1 cm)
Energy
409 kj
98 kcal
Protein
15.82g
Fat
3.24g
Saturated Fat
0.61g
Polyunsaturated Fat
0.984g
Monounsaturated Fat
1.239g
Cholesterol
58mg
Carbohydrates
0.3g
Sugar
0.07g
Fibre
0g
Sodium
301mg
Potassium
219mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (1%)
Fat (31%)
Protein (68%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
98
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Fat
3.24g
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Carbs
0.3g
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Prot
15.82g
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There are 98 calories in 1 fillet of Whiting. |
Calorie Breakdown: 31% fat, 1% carbs, 68% prot. |
Common serving sizes:
Serving Size |
Calories |
1 oz, with bone (yield after cooking, bone removed) |
20 |
1 oz, with bone, cooked (yield after bone removed) |
25 |
1 oz, boneless (yield after cooking) |
30 |
1 oz, boneless, cooked |
37 |
1 fillet (13 cm x 6.5 cm x 1 cm) |
98 |
1 serving (85 g) |
112 |
100 g |
132 |
1 small (yield after cooking, bone removed) |
161 |
1 cup cooked, flaked |
180 |
1 medium (yield after cooking, bone removed) |
323 |
1 large (yield after cooking, bone removed) |
647 |
Related types of Fish:
See also:
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