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Beef, Dumplings and Vegetables in Gravy (Mixture)
Beef Tip Round (Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
Beef Top Round (Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
Beef Shank Crosscuts (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Beef Retail Cuts Composite (Lean Only, Trimmed to 0.65 cm Fat)
Beef Retail Cuts Composite (Lean Only, Trimmed to 0.65 cm Fat, Select Grade)
Dry Beef Broth, Bouillon or Consomme
Beef Retail Cuts Composite (Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
Instant Grits
Beef Brisket (Point Half, Lean Only, Trimmed to 0.65 cm Fat)
Related searches for: Beef Gravy (Dry, Instant)
sauces turkey stuffing
roast beef gravy

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