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Beef Shortribs (Lean Only, Choice Grade)
Minced Beef (90% Lean / 10% Fat)
Beef T-Bone Steak (Lean Only, Trimmed to 0.65 cm Fat)
Beef Chuck (Shoulder Clod, Top Blade Steak, Lean Only, Trimmed to 0 cm Fat, Choice Grade)
Beef Chuck (Shoulder Clod, Top Blade Steak, Lean Only, Trimmed to 0 cm Fat)
Beef Knuckle (Tip Center, Steak, Lean Only, Trimmed to 0 cm Fat, Cooked, Grilled)
Braised Beef Steak
Grilled Veal Cutlet or Steak (Lean Only Eaten)
Fried Pork Steak or Cutlet
Pork Steak or Cutlet (Lean and Fat Eaten)
Related searches for: Fried Beef Steak (Lean Only Eaten)
rice beef chicken
mashed potatoes steak

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