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Turkey Meat and Skin (Cooked, Roasted)
Turkey Light Meat (Cooked, Roasted, Young Turkey)
Broccoli (without Salt, Drained, Cooked, Boiled)
Chayote (Fruit, without Salt, Drained, Boiled, Cooked)
Lentils (Sprouted, without Salt, Drained, Cooked, Boiled)
Parsnips (without Salt, Drained, Cooked, Boiled)
Acorn Winter Squash (without Salt, Cooked, Baked)
Sweet Potato (without Skin, Cooked, Boiled)
Amaranth Leaves (with Salt, Drained, Boiled, Cooked)
Cabbage (with Salt, Drained, Cooked, Boiled)
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