Register
|
Sign In
New Zealand
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
31 to 40 of 767
Lamb Leg (Sirloin Half, Trimmed to 0.65 cm Fat, Choice Grade)
per 100 g - Calories: 272kcal | Fat: 22.11g | Carbs: 0.0g | Prot: 16.94g ,
more...
Nutrition Facts
-
Similar
Beef Brisket (Flat Half, Lean Only, Trimmed to 0.3 cm Fat, Cooked, Braised)
per 100 g - Calories: 196kcal | Fat: 6.0g | Carbs: 0.0g | Prot: 33.15g ,
more...
Nutrition Facts
-
Similar
Beef Brisket (Flat Half, Lean Only, Trimmed to Trimmed to 0.3 cm Fat, Cooked, Braised)
per 1 lb - Calories: 576kcal | Fat: 17.42g | Carbs: 0.00g | Prot: 97.84g ,
more...
Nutrition Facts
-
Similar
Beef Brisket (Flat Half, Lean Only, Trimmed to 0.3 cm Fat, Choice Grade)
per 1 lb - Calories: 585kcal | Fat: 18.42g | Carbs: 0.00g | Prot: 98.39g ,
more...
Nutrition Facts
-
Similar
Beef Brisket (Flat Half, Lean Only, Trimmed to 0.3 cm Fat, Select Grade, Cooked, Braised)
per 100 g - Calories: 189kcal | Fat: 5.21g | Carbs: 0.0g | Prot: 33.18g ,
more...
Nutrition Facts
-
Similar
Cream Soda
per 1 can or bottle (350 ml) - Calories: 189kcal | Fat: 0.00g | Carbs: 49.34g | Prot: 0.00g
Other sizes: 1 can or bottle (470 ml) - 252kcal , 100 g - 51kcal , 100 ml - 53kcal ,
more...
Nutrition Facts
-
Similar
Cream Substitute (Powdered)
per 1 tsp - Calories: 11kcal | Fat: 0.71g | Carbs: 1.10g | Prot: 0.10g ,
more...
Nutrition Facts
-
Similar
Sour Cream (Fat Free)
per 100 g - Calories: 74kcal | Fat: 0.0g | Carbs: 15.6g | Prot: 3.1g ,
more...
Nutrition Facts
-
Similar
Boston Cream Pie Cake
per 1 piece - Calories: 232kcal | Fat: 7.82g | Carbs: 39.47g | Prot: 2.21g ,
more...
Nutrition Facts
-
Similar
Cream of Tartar
per 1 tsp - Calories: 8kcal | Fat: 0.00g | Carbs: 1.84g | Prot: 0.00g ,
more...
Nutrition Facts
-
Similar
Related searches for:
Half and Half Cream
ice
cream
s
milk
coffee
cream
er
cream
cheese
cream
Previous
1
2
3
4
5
6
7
8
9
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.