Chicken Florentine Casserole
Rating:
FatSecret Members Average Rating
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Chicken Florentine Casserole
A delicious one dish meal that is very rich and satisfying.
Ingredients
Directions
- Cook chicken breasts and shred with fork while they are warm.
- Put shredded chicken in 11x17" casserole dish that has been sprayed with cooking spray like Pam. Add thawed spinach to casserole dish and mix together.
- In a medium bowl mix together soup, mayonnaise, sour cream, cheddar cheese, lemon juice, curry powder, salt, pepper and wine. Whisk together to make a sauce.
- Pour sauce over the chicken spinach combo and mix well with a spatula.
- Combine parmesan cheese and fresh breadcrumbs (made with 2 slices of whole wheat bread).
- Sprinkle breadcrumb cheese mixture over the top of the chicken mixture.
- Dot the top with light butter spread like Smart Balance.
- Bake uncovered in a 350 °F (175 °C) oven for 30 to 40 minutes - until bubbly and top crust is browned.
46 members have added this recipe to their cookbook.
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![](https://m.ftscrt.com/static/images/box/membersicon.gif) Reviews
18 points a serving!!!!!!!!!!!!!!
27 Jun 08 by member: apikalia
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Not good for Atkins, but, looks so good that when I lose this weight I will definitely try it!
24 Oct 07 by member: Reina Estrella
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But I thought in phase I no meat????
13 Jun 07 by member: Feeboo
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This is a delicious recipe but I'm not rating it high because it is high in fat & calories. It is good for when you need a change.
29 Apr 07 by member: LittleMamaMickey
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Nutritional Summary:
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![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
There are 752 calories in 1 serving of Chicken Florentine Casserole.
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![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
Calorie Breakdown: 48% fat, 17% carbs, 35% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
3145 kj
752 kcal
Protein
63.29g
Fat
39.02g
Saturated Fat
17.005g
Trans Fat
0.044g
Polyunsaturated Fat
7.582g
Monounsaturated Fat
11.136g
Cholesterol
179mg
Carbohydrates
31.66g
Sugar
8.43g
Fibre
2.6g
Sodium
2014mg
Potassium
1114mg
Calorie Breakdown:
Carbohydrate (17%)
Fat (48%)
Protein (35%)
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*Based on an RDI of 2000 calories
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