| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 lb
Energy
3834 kj
916 kcal
Protein
111.13g
Fat
49.22g
Saturated Fat
13.254g
Polyunsaturated Fat
7.403g
Monounsaturated Fat
24.621g
Cholesterol
617mg
Carbohydrates
0g
Sodium
381mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (50%)
Protein (50%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
916
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Fat
49.22g
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Carbs
0g
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Prot
111.13g
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| There are 916 calories in 1 pound of Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted). |
| Calorie Breakdown: 50% fat, 0% carbs, 50% prot. |
Common serving sizes:
Related types of Duck:
See also:
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