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Minced Beef (90% Lean / 10% Fat, Patty, Cooked, Pan-Grilled)
Beef Tenderloin (Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
Thin Sliced Beef Luncheon Meat
Beef Stock (Cubed, Dry)
Beef Broth or Bouillon Soup (Made with Powder)
Roast Beef
Beef Stock
Minced Beef
Beef Shank Crosscuts (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Beef Salami
Related searches for: Beef Brisket
beef sausages corn
potato salad brisket

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