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Turkey Leg Meat and Skin (Young Turkey)
Egg Whole (Dried)
Egg Yolk (Dried)
Egg Yolk (Salted, Frozen)
Egg Noodles (Enriched, Cooked)
Minced Turkey
Turkey Frankfurter
Pasta (Made without Egg, Cooked)
Turkey Meat and Skin
Turkey Meat (Cooked, Roasted)
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