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41 to 50 of 486
Egg Yolk (Dried)
per 1 cup of sifted - Calories: 446kcal | Fat: 37.39g | Carbs: 2.41g | Prot: 22.95g
Other sizes: 1 tbsp - 27kcal , 100 g - 666kcal ,
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Egg Yolk (Salted, Frozen)
per 1/2 lb - Calories: 622kcal | Fat: 52.21g | Carbs: 3.63g | Prot: 31.78g ,
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Scrambled Egg made from Dry Eggs
per 1 cup - Calories: 454kcal | Fat: 40.23g | Carbs: 2.63g | Prot: 19.71g ,
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Fat Free Fig Bar
per 1 bar - Calories: 63kcal | Fat: 0.11g | Carbs: 14.86g | Prot: 1.08g
Other sizes: 1 serving - 63kcal , 100 g - 332kcal ,
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Egg Omelette or Scrambled Egg
per 1 large - Calories: 98kcal | Fat: 7.14g | Carbs: 1.15g | Prot: 6.81g
Other sizes: 1 medium - 88kcal , 1 jumbo - 118kcal , 1 extra large - 107kcal ,
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Egg Omelette or Scrambled Egg (Fat Not Added in Cooking)
per 1 large - Calories: 78kcal | Fat: 5.02g | Carbs: 1.25g | Prot: 6.49g
Other sizes: 1 cup - 269kcal , 1 medium - 70kcal , 1 egg - 78kcal ,
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Egg Yolk (Frozen)
per 100 g - Calories: 303kcal | Fat: 25.6g | Carbs: 1.15g | Prot: 15.5g ,
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Light Whole Egg Mayonnaise
(Praise )
per 1 serving (20g) - Calories: 57kcal | Fat: 5.00g | Carbs: 3.20g | Prot: 1.00g
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Egg Yolk (Sugared, Frozen)
per 1/2 lb - Calories: 697kcal | Fat: 51.64g | Carbs: 24.52g | Prot: 31.33g ,
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Egg Whole (Dried)
per 1 cup of sifted - Calories: 505kcal | Fat: 34.81g | Carbs: 4.21g | Prot: 40.25g
Other sizes: 1 tbsp - 30kcal , 100 g - 594kcal ,
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Nutrition Facts
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