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1 extra large

Baked Egg

Nutrition Facts
Serving Size
1 extra large
per serve
Energy
596 kj
143 kcal
Protein
8.42g
Fat
11.58g
Saturated Fat
2.998g
Polyunsaturated Fat
2.361g
Monounsaturated Fat
4.88g
Cholesterol
282mg
Carbohydrates
0.63g
Sugar
0.51g
Fibre
0g
Sodium
238mg
Potassium
90mg
Last updated: 21 Aug 07 07:33 AM
7%
of RDI*
(143 cal)
7% RDI
Calorie Breakdown:
 
Carbohydrate (2%)
 
Fat (74%)
 
Protein (24%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
143
Fat
11.58g
Carbs
0.63g
Prot
8.42g
There are 143 calories in 1 extra large Baked Egg.
Calorie Breakdown: 74% fat, 2% carbs, 24% prot.

Common serving sizes:

Serving Size Calories
1 small 102
1 medium 114
1 large 127
1 serving (59 g) 127
1 egg 127
1 extra large 143
1 jumbo 156
100 g 216
1 cup 294

Related types of Eggs:

Scrambled Egg (Whole, Cooked)
Egg
Fried Egg
Egg White
Boiled Egg
Poached Egg (with Salt)
  View More Eggs Nutritional Info

See also:

Baked Egg (Fat Not Added in Cooking)
Baked Egg (Fat Added in Cooking)
Oriental Pastry (made with Bean Paste and Salted Egg Yolk Filling, Baked)
Egg Yolk
Egg Omelette
  View More
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