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1 cup, butternut

Mashed Winter Type Squash

Nutrition Facts
Serving Size
1 cup, butternut
per serve
Energy
559 kj
134 kcal
Protein
2.24g
Fat
5.4g
Saturated Fat
1.172g
Polyunsaturated Fat
1.986g
Monounsaturated Fat
2.251g
Cholesterol
0mg
Carbohydrates
22.26g
Sugar
8.25g
Fibre
6.9g
Sodium
493mg
Potassium
1095mg
Last updated: 21 Aug 07 07:33 AM
7%
of RDI*
(134 cal)
7% RDI
Calorie Breakdown:
 
Carbohydrate (61%)
 
Fat (33%)
 
Protein (6%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
134
Fat
5.4g
Carbs
22.26g
Prot
2.24g
There are 134 calories in 1 cup, butternut of Mashed Winter Type Squash.
Calorie Breakdown: 33% fat, 61% carbs, 6% prot.

Common serving sizes:

Serving Size Calories
100 g 52
1 serving (129 g) 67
1 cup hubbard 132
1 cup, butternut 134
1 cup acorn 136

Related types of Squash:

Butternut Winter Squash
Summer Squash (Crookneck and Straightneck)
Spaghetti Winter Squash
Yellow Summer Squash
Acorn Winter Squash
Cooked Summer Squash
  View More Squash Nutritional Info

Related types of Vegetables:

Lettuce
Spinach
Mushrooms
Onions
Carrots
Red Tomatoes
  View More Vegetables Nutritional Info

See also:

Mashed Winter Type Squash (Fat and Sugar Added in Cooking)
Mashed Winter Type Squash (No Fat or Sugar Added in Cooking)
Baked Winter Type Squash
Winter Squash
Winter Type Squash
  View More
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