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Nutrition Facts
Serving Size
1 stalk of small (13 cm long)
per serve
Energy
205 kj
49 kcal
Protein
3.33g
Fat
0.57g
Saturated Fat
0.111g
Polyunsaturated Fat
0.238g
Monounsaturated Fat
0.056g
Cholesterol
0mg
Carbohydrates
10.05g
Sugar
1.95g
Fibre
4.6g
Sodium
57mg
Potassium
410mg
Last updated: 04 Feb 08 05:07 AM
2%
of RDI*
(49 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (68%)
 
Fat (9%)
 
Protein (23%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
49
Fat
0.57g
Carbs
10.05g
Prot
3.33g
There are 49 calories in 1 stalk of small Broccoli (without Salt, Drained, Cooked, Boiled).
Calorie Breakdown: 9% fat, 68% carbs, 23% prot.

Common serving sizes:

Serving Size Calories
1 spear (about 13 cm long) 13
1/2 cup chopped 27
1 serving 30
100 g 35
1 stalk small (13 cm long) 49
1 stalk medium (19 cm - 20 cm long) 63
1 stalk, large (28 cm - 30 cm) 98
1 lb 159

Related types of Broccoli:

Cooked Broccoli (Fat Not Added in Cooking)
Broccoli Flower Clusters
Broccoli
Chinese Broccoli (Cooked)
Broccoli (Spears, Frozen)
Broccoli Raab
  View More Broccoli Nutritional Info

Related types of Vegetables:

Onions
Mushrooms
Red Tomatoes
Spinach
Carrots
Lettuce
  View More Vegetables Nutritional Info

See also:

Cooked Broccoli
Cooked Broccoli (from Fresh)
Cooked Broccoli (from Fresh, Fat Added in Cooking)
Broccoli Soup
Cooked Broccoli (Fat Added in Cooking)
  View More
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