| Food database and calorie counter |
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Nutrition Facts
Serving Size
100 g
Energy
770 kj
184 kcal
Protein
12.76g
Fat
13.72g
Saturated Fat
3.666g
Polyunsaturated Fat
1.218g
Monounsaturated Fat
6.499g
Cholesterol
880mg
Carbohydrates
1.44g
Sugar
0.93g
Fibre
0g
Sodium
300mg
Potassium
221mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (4%)
Fat (68%)
Protein (28%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
184
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Fat
13.72g
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Carbs
1.44g
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Prot
12.76g
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| There are 184 calories in 100 grams of Cooked Duck Egg. |
| Calorie Breakdown: 68% fat, 3% carbs, 28% prot. |
Common serving sizes:
Related types of Eggs:
Related types of Duck:
See also:
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